Best African Food in Las Vegas

Mama Put Kitchen delivers an experience that feels both comforting and elevated from the very first bite. The food is fresh, full of bold flavor, perfectly portioned, and priced in a way that makes you want to come back again and again. The oxtail is a standout. It is tender and cooked to perfection, served in a rich red sauce that pairs beautifully with the jollof rice. Every bite is layered with depth and intention. The stewed goat with rice carries that same richness, with a beautifully balanced flavor that speaks to authentic preparation and care. And then there is the mango smoothie. Absolutely scrumptious and made without any dairy, which made it feel both refreshing and thoughtful in its preparation. Beyond the food, the experience is elevated by the people. The owner, David, is a joy, and his team is attentive, welcoming, and genuinely invested in creating a positive experience for every guest. Thank you for creating such a powerful and engaging community space. This is more than just a place to eat. It is a place to connect, enjoy, and return to

We held a brunch event at Mama Putt last week and couldn’t have been more pleased. Every dish arrived hot and bursting with flavor, and the presentation was lovely. The menu felt like a genuine cultural experience — exciting, authentic, and very satisfying. The staff were attentive and professional, which made the whole event run smoothly. Would definitely return and recommend Mama Putt for anyone looking for delicious food and a memorable brunch experience.

Very friendly staff. the oxtail was amazing black beans were also amazing. I just wanted to try the fufu it was ok not too much flavor! The beef in the Egusi soup was overcooked n super tough not too much flavor in this

Amazing food! Pricey but worth it for the portions, freshness and FLAVORFUL food! Will definitely be coming back